For International Coffee Day on October 1, we share our favourite independent coffee shops and cafés around Hong Kong
Independent coffee shops have been flourishing across Hong Kong in recent years. With an artisanal approach, a focus on sustainability, inspiration drawn from local flavours, and spaces designed as community hubs, the café scene has evolved to offer something for everyone—and you'll find them in every corner of the city.
In anticipation of International Coffee Day on 1 October, Tatler editors have rounded up their favourite independent coffee shops in the city—places where you can savour a perfectly crafted beverage, enjoy time with friends, or escape with a good book.
Read our ultimate guide to Hong Kong’s best cafés and coffee shops here
1. Bakeshop & Caffè Parabolica
Bakeshop & Caffè Parabolica, which opened its doors in Repulse Bay last year, is the latest venture from the team behind the former Good Good Cafè in Sai Ying Pun. This new establishment builds upon the Japanese minimalist philosophy that characterized its predecessor while introducing European influences to its concept.
The venue, crafted with wood and exuding a warm and welcoming atmosphere, comprises both a cafe and a bakery, offering a refined selection of breakfast, lunch, and afternoon tea options. Adhering to their principle of elevating simple foods through meticulous preparation, the team continues to focus on quality and craftsmanship.
A standout item is the “Cornsoup Umaibo,” which showcases the team’s ability to transform a basic ingredient into a rich, complex dish. The bakery section features an array of hand-drip coffees, handmade breads, and pastries, all made using premium ingredients. While the dishes may not be the most “Instagrammable,” the team’s emphasis on flavours and techniques that elevate even the most humble offerings definitely makes it worth a visit.
- Ahy Choi, editor-in-chief, Tatler Hong Kong
Bakeshop & Caffè Parabolica
Address: Shops 106A & 107A, G/F, 109 Repulse Bay Road, Hong Kong